Clausen Oysters
Phone: (541) 756-3600
or (54l) 267-3704
Fax: (541) 756-3200

Located at
66234 North Bay Road
North Bend, Oregon 97459
USA

Hours:
Mon. - Sat. 9 am. - 5 p.m. PST


PROFESSIONAL SHUCKING EASY OYSTER SHUCKING COOKING OYSTERS     PHOTO GALLERY

Local Retail Shop

Travelers driving North or South on Highway 101, North of North Bend and North of McCullough Bridge, will see our signs. We are easy to find, just one mile East of Highway 101.

We value our customers - the local resident who comes in for their weekly quart of shucked oysters, the dune buggy rider who picks up several dozen fresh oysters for his campsite, the tourist who’s heard praise about our smoked oysters, the motorcycle group who comes in for reprieve and a platter of our shucked live oysters on-site, or
the family who needs two bushels for their weekend backyard barbecue.”

 

 

OYSTER TIDBITS:

 
 

A good rule for longer shelf-life is to treat all fresh and frozen shellfish like ice cream. Don't leave shellfish in the trunk of your car, get them into the refrigerator as soon as possible. Optimum storage temp for shucked oysters is 32-36 °F. and fresh oysters in the shell should be 33-40 °F.

Fresh oysters need to be stored cup side up to retain the oyster liquor inside. This is because oysters drip sea water at clocklike intervals after being removed from the sea. They react with the flood and ebb tides, as in their natural environment.

 

 
   



Shucked oyster meats in retail deli case. Pick up a pint for a quick dinner. Click here for some fast
OYSTER RECIPES.

 

 

Save dollars when buying oysters at our retail shop! Clausen Oysters' retail shop is located at 66234 North Bay Road, North Bend, Oregon

Try one of our fresh shucked oysters on-site.


Baskets of medium oysters ready for retail sales.

 

Copyright © 2017 Clausen Oysters, Silver Point Oysters